02 Mar A-La Carte Banquet Menu
A-La Carte Banquet Function Menu
(Minimum 20 person)
[custom_table]
Champagne Banquet ($25.00 per person) | Diamond Banquet ($30.00 per person) |
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3 Courses | 3 Courses |
Entrée | Entrée |
Oysters Natural or Champagne Oysters or Salt & Pepper Calamari | King Prawns Salad or Oysters Kilpatrick |
Main Meal | Main Meal |
Roast Beef or Roast Chicken | Roast Beef/Chicken/Pork/Lamb (served with baked vegetables) or |
(served with baked vegetables) | Ginger & Soy Glazed Salmon with Buk Choy |
Dessert | Dessert |
Chef’s Dessert of the Day | Chef’s Dessert of the Day |
[/custom_table]
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